Meatloaf Experiment Vol. ?

This is the recipe from yesterday’s post, I captioned the photo that the results were pending. I have to say, it turned out tasty and it stayed a loaf and didn’t crumble. An important step was letting it rest about an hour before serving.

1 3/4 lb. ground beef

2 cups quick cooking oats

1/2 sleeve Keebler Club Crackers

1 tsp garlic powder

1/2 tsp onion powder

1/2 tsp salt

1/4 tsp pepper

1/4 cup ketchup, + enough for topping

1 tbsp BBQ sauce

1 large egg

2 slices of bread to line the loaf pan(absorbs excess grease)

Combine the oats and crackers along with the spices in a mini processor, whir them up into fine crumbs. Mix with remaining ingredients, form into a loaf, bake in a 350 degree, preheated oven for 25 minutes, slather top with ketchup, bake another 25 minutes. Let rest at least one hour. Serves 4, Enjoy!

“Peace begins with a smile..”
― Mother Teresa

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